Wheat Bunny is a home baker located in Singapore where baking is our passion. Our principle is simple: great bread needs only flour, salt, and water—using the highest quality ingredients. We take this philosophy to all our baking, keeping ingredients simple and of the highest quality. Perfect for any meal, snack, or gift. We love sharing our enthusiasm with more people.
Fresh sourdough, made to order
Sunday — Tuesday
Place your orders during these days
2 — 3 days
Slow-fermented with care
$10 — $20
Via Grab Express
East Island preferred
Beautifully Packaged
Each loaf is uniquely handcrafted and scored with delightful designs. Every order arrives in elegant packaging—ready to delight as a thoughtful gift for any occasion
Follow us on Instagram for daily bakes and pre-orders
@thewheatbunnySingapore-based • Home bakery • Pre-order only